


Poster A2 Limited Edition Ragazzi Mafaldine With Mackerel
Using pointillism, Rose Goodchild depicts ingredients for chef Scott McComas-Williams' Italo-Spanish dish from Ragazzi, inspired by an Andalusian sauce. The artwork captures the anticipation of a beloved, romantic recipe that's been a staple since the bar's opening in Sydney.
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Description
Using pointillism, Rose Goodchild depicts ingredients for chef Scott McComas-Williams' Italo-Spanish dish from Ragazzi, inspired by an Andalusian sauce. The artwork captures the anticipation of a beloved, romantic recipe that's been a staple since the bar's opening in Sydney.





















